Newsletter No. 428

6 No. 428, 4.12.2013 1995公積金計劃內各項投資回報成績 Investment Returns on Designated Investment Funds of Staff Superannuation Scheme 1995 基金 Fund 10.2013 1.11.2012–31.10.2013 未經審核數據 Unaudited 指標回報 Benchmark Return 未經審核數據 Unaudited 指標回報 Benchmark Return 增長 Growth 3.35% 3.21% 19.56% 17.53% 平衡 Balanced 1.83% 2.76% 11.84% 13.09% 穩定 Stable 1.60% 1.70% 2.58% 3.49% 香港股票 HK Equity 2.69% 2.36% 13.34% 12.11% 香港指數 HK Index-linked 1.60% 1.68% 10.32% 11.10% A50中國指數 ∆ A50 China Tracker ∆ 0.91% 0.10% 2.51% 9.11% 港元銀行存款 HKD Bank Deposit 0.10% 0.001% 0.90% 0.01% 美元銀行存款 * USD Bank Deposit* 0.08% –0.01% 1.06% 0.12% 澳元銀行存款 * AUD Bank Deposit* 1.97% 1.79% –5.28% –7.56% 歐元銀行存款 * EUR Bank Deposit* 0.69% 0.66% 5.28% 4.95% 強積金數據請參閱: www.cuhk.edu.hk/bursary/chi/public/payroll_benefits/mpf.html For MPF Scheme performance, please refer to: www.cuhk.edu.hk/bursary/eng/public/payroll_benefits/mpf.html Δ Δ 累積回報是由2012年11月1日之後的十二個月之回報。實際投資回報數值包含由iShares安碩富時A50 中國指數ETF﹙2823﹚的市場價格及單位資產淨值的差異而產生的溢價或折讓。在2013年10月該溢價 增加了1.29%,而2012年11月至2013年10月之十二個月期間溢價的累計增加為1.80%。 Cumulative returns are for the past twelve months from 1 November 2012. The return data include a premium or a discount between the Market Price and the Net Asset Value of iShares FTSE A50 China Index ETF (2823). In October, there was an increase in premium of 1.29% and for the twelve months from November 2012 to October 2013, the premium increased by 1.80%. * * 實際與指標回報已包括有關期間內之匯率變動。 Both actual and benchmark returns include foreign currency exchange difference for the month. 教職員公積金計劃(1995)—轉變投資組合 Staff Superannuation Scheme (1995)—Investment Option Change 成員如欲由2014年1月1日起轉變投資組合,必須於2013年12月19日或之前將轉變投資 選擇表格送達財務處薪津及公積金組。各月份的確實截止日期詳見 www.cuhk.edu.hk/ bursary/eng/public/payroll_benefits/s95/option_change.html 或轉變投資選擇表格。 查詢請電3943 7236或3943 1559。 Members who wish to change their investment options effective from 1 January 2014 have to submit the investment option change form on or before 19 December 2013 to the Payroll and Superannuation Unit, Bursary. The exact closing dates for different months can be found on the website www.cuhk.edu.hk/bursary/eng/public/payroll_benefits/s95/ option_change.html or in the option change form. For enquiries, please call 3943 7236 or 3943 1559. 出版社講座—黃運特談陳查理 CU Press Talk—Huang Yunte on Charlie Chan 中文大學出版社邀請加州大學聖芭芭拉分校英文系黃運特教授以普通話主講兩場題為 「最受美國人歡迎的『中國佬』—黃運特談陳查理」講座,歡迎參加。如有查詢,請致電 3943 9800。 The Chinese University Press invites Prof. Huang Yunte, professor of English at UC Santa Barbara, to host two lectures in Putonghua on ‘The “Chinaman” in America: Huang Yunte on Charlie Chan’. Registration is now open. For enquiries, please call 3943 9800. 日期 Date 10.12.2013 11.12.2013 時間 Time 2 pm–4 pm 7 pm–9 pm 地點 Venue 新亞書院人文館313室 Room 313, Humanities Building, New Asia College 尖沙咀彌敦道132號美麗華商場 B1地庫商務印書館 The Commercial Press B1/F, Miramar Shopping Centre, 132 Nathan Road, Tsim Sha Tsui 留位 Reservation www.com.cuhk.edu.hk/ jcschool/seminar20131210 www.cp1897.com/activity.php 大學游泳池 University Swimming Pool 大學游泳池已於12月1日停止開放,進行冬季周年維修工程。重開日期容後公布。 The University Swimming Pool has closed from 1 December onwards for annual winter maintenance. The date of re-opening will be announced in due course. 咖啡唯善 Big Bucks Writ Small 根據台灣咖啡達人及《精品咖啡學》作者韓懷宗說,星巴克在上世紀六十年代末引進意大利卡布奇諾與拿鐵, 包裝成時尚飲料,開設連鎖咖啡店,帶動全球「第二波」精品咖啡時尚。 到了今天,星巴克已是舉世知名的品牌,不單在美國,而是在很多新興經濟體都代表着成功城市生活的品味。 這個世界品牌亦落戶在中大的山城中,它位處善衡書院的偌大飯堂一角,在繁忙的膳食活動中,默默提供主流 餐食以外的一個選擇。如果你吃完燒臘飯或兩餸飯,想留多一會閒聊或看書的話,在這裏買一杯咖啡,可以帶 你進入另一個國度。 這裏的咖啡味道平均,易入口,售價相對便宜。當你看到咖啡商擁護道德採購政策,落實《咖啡和種植者公 平》實踐要求,你會喝得格外安心。 According to Han Huaizong, Taiwanese coffee guru and author of the two-volume Boutique Coffee School , Starbucks, with its reinvention of the Italian varieties of cappuccino and café latte, and the opening of chain outlets, led the so-called Second Wave in world coffee consumption that started in the late 1960s. Today, not only in the US but also in many new and developing economies, the brand fosters a glamourized vision of the lifestyle of successful urbanites. However, the global brand takes a backseat when it comes to CUHK. Situated in one corner of the spacious and bustling dining hall of S.H. Ho College, it provides a demure alternative to the fast- tempo mainstream dining experience. For anyone who cares to stay behind to chat or read after some barbecued pork or combo of meat and veggie in gravy, its coffees can bring a welcome change in a fast-paced world. The coffee is well-balanced, easy to like and very affordable too. Drinkers should take note of the company’s pronounced ethical sourcing policy in compliance with the Coffee and Farmer Equity (C.A.F.E.) Practices.

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